Recipe for Hot Parmesan Puffs

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Yield:

30 Servings

Ingredients:

Amount	Ingredient
1/8 tsp	Cayenne pepper
3 oz	Cream cheese, room temp
1 x	Bread, loaf, thin sliced
1 cup	Mayonnaise
	Parmesan cheese, grated
1/2 tsp	Onion, grated
	Paprika
1/3 cup	Parmesan cheese, grated
300 x	Mix cream cheese, mayonnaise
	pk Mesan, and cayenne. cut
2 x	Rounds with a cookie cutter

Instructions:

Instructions: Sheet for 5 minutes, until hardened. Spread the cheese mixture generously on one side of each bread round. Sprinkle with grated Parmesan and dash of paprika. Broil until puffy and golden on top, about 5 to 7 minutes. Serve hot. "At Home in the Country" Mary Emmerling

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