Recipe for Hot Sauce/Spicy Salsa 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
4 x -(up to)
5 x Cloves garlic, halved
2 med Onions, quartered
1 x Jalapeno pepper, seeded and halved
3 x Habanero peppers, seeded and halved (or use 4 habanero or 4 jalapeno)
1 can (28-oz) whole tomatoes (or
----------------- diced), drained -or ----------------
7 x -(up to)
8 x Fresh tomatoes, diced
1 tbl Sugar
Instructions:
Instructions: Heres a recipe for salsa I add to almost everything to spice things up a bit. Place all ingredients into blender or food processor and process til smooth. I put this in a glass spaghetti jar and refrigerate-it goes fast in our house!

NOTE: Recipe called for "1 sugar", I just put in the TB, might use less, or more, dont know! - Glen

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