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Yield:
8 -10
Ingredients:
Instructions:
Instructions: Preheat oven to 200C/400F/Gas 6. Mix the butter, stilton, chives or spring onion and pepper. Slice the bread diagonally at 2.5cm/1in intervals almost to the base. Spread the stilton butter over each cut slice of bread. Wrap in foil, bake for 12-15 mins till the butter has melted, serrrve hot.
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