Recipe for Hot Summer Fruit Compote

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Yield:

Ingredients:

Amount	Ingredient
4 x	peaches peeled, pitted,
	and sliced
2 cup	hulled strawberries
30 x	sweet cherries pitted, halved
2 x	pears peeled, cored,
	and sliced
1 tbl	brown sugar
1/2 tsp	ground cinnamon
2 tbl	orange juice

Instructions:

Instructions: Combine all ingredients in a large bowl; toss gently to coat. Spoon mixture into a 2-quart casserole.

Bake at 350 degrees for 15 minutes. Serve immediately.

This recipe yields 8 servings.

This recipe is excellent.

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