Instructions: Heat oil in 3-qt. heatproof casserole dish on top of range. Add green peppers and onions; cook until onion is tender, but not brown. Sprinkle beef with monosodium glutamate, salt, and pepper. Brown in casserole dish, breaking up meat with a fork. Add tomatoes and chili powder. Let simmer while preparing topping. Follow package directions for preparing corn muffin mix. Omit egg; and substitute 1 cupful of evaporated milk for the liquid called for in the directions. Remove casserole from heat; pour corn muffin mix over top. Sprinkle with grated cheese. Bake in hot 400 degree oven for 20 minutes or until top is done.

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