|
Yield:
6 Servings
Ingredients:
Instructions:
Instructions: Mix the horseradish and garlic powder blending well. Add the sour cream and the white pepper, again blending well. Cover and chill.
Makes about 2 1/4 cups of dip. SUGGESTED DIPPERS: Rolls Of Sliced Roast Beef, Steamed Cauliflower, Bell Peppers, Potato Chips, Snow Peas Email this Recipe:
If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.
|