Instructions: To augment standard 1 1/2 lb packaged mixes [13-15 oz boxes] of white or wheat breads to become:
*** A 2 lb loaf -
Add 1/3 cup liquid, 2 tsp oil, 1/2 tsp salt, 1 Tbs sugar, 1 C white(*)

bread flour, 1 tsp Gluten, 1/2 tsp yeast

*** A 2 1/2 lb loaf -
Add 2/3 cup liquid, 4 tsp oil, 1 tsp salt, 2 Tbs sugar, 2 C white(*) bread flour, 2 tsp Gluten, 1 tsp yeast

[ Note 1: For yeast use Quick-Rise, Perfect Rise, RapidRise, or Bread Machine

[ Note 2: (*) If a wheat recipe, consider using 50/50 white/wheat bread flour.]

[ Note 3: Caution - plan ahead - put in
*all* wet ingredients before any dry! And dont forget the wet items required by the packaged mix instructions! ]

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