Instructions: Combine first five ingredients in food processor and blend until smooth.

Add chickpeas and seasonings and blend to puree. Taste and adjust flavors to suit (I usually like a little more lemon.).

The mixture you get before adding the chickpeas is also delicious, although extremely strong in garlic
)). Use a bit less garlic, thin with water and youve got a delicious salad dressing. Unfortunately, a very high fat salad dressing, though.

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.