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Yield:
3 Cups
Ingredients:
Instructions:
Instructions: Scoop avocado into a medium bowl. Mash & add hummus, blend thoroughly.
Gently stir in the scallion, tomato & chilies. Check seasonings. Cover & refrigerate. Before serving, drizzle with olive oil & garnish with cilantro. Serve with pita wedges. Email this Recipe:
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