Recipe for Hungarian Turkey Skillet

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Yield:

4 Servings

Ingredients:

Amount	Ingredient
1/4 lb	Turkey thigh -- frozen
	Defrost
	Skin, debone -- cut into

2 cup	Onions -- cut into strips
2 x	Green peppers -- cut in
	Strips
1 x	Red bell pepper -- cut in
	Strip
2 x	Tomatoes, peeled -- diced
1 cup	-- water

Instructions:

Instructions: Combine all ingredients in heavy skillet. Simmer, covered, 35 minutes or until meat is tender. Uncover and continue to simmer until sauce is thick.

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