Instructions: 1. ADD TEA TO WATER; STIR UNTIL DISSOLVED.

2. SERVE OVER CRUSHED OR CUBED ICE.

NOTE: YIELD: 8 GAL STRONG TEA.

NOTE: FOR EACH 8 OZ GLASS, USE ABOUT 5 OZ STRONG TEA. FILL GLASS WITH CRUSH ICE. SERVE 2-8 OZ GLASSES PER PORTION.

SERVING SIZE: 2-8 OUNCES

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