Recipe for Iced Cinnamon Coffee

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Yield:

4 Servings

Ingredients:

Amount	Ingredient
4 cup	Strong coffee (use 2 to 4
	Teaspoons instant to
1 cup	Boiling water
1 x	3" stick cinnamon, broken
	In pieces
1/2 cup	Heavy cream

Instructions:

Instructions: Pour hot coffee over cinnamon pieces; cover and let stand about 1 hour.

Remove cinnamon and stir in cream. Chill thoroughly.

To serve, pour into ice-filled glasses. Stir in desired amount of Coffee Syrup. If desired, top with sweetened whipped cream and sprinkle with ground cinnamon. Use cinnamon sticks and stirrers.

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