Recipe for Idas Italian Stuffed Peppers

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Yield:

Ingredients:

Amount	Ingredient
6 x	Italian peppers (long green ones)
	( small bell peppers can be used)
1/2 lb	bulk Italian sausage
1/2 lb	ground chuck
	tsp. salt & pepper
1/2 cup	Italian bread crumbs
1/4 cup	grated parmesan cheese
1 x	egg
	----------------- GARLIC SAUCE: ----------------
1 can	Del Monte Italian Style Stewed Tomatoes
1 tsp	basil
1/2 tsp	sugar
1/2 tsp	hot pepper flakes
5 x	7 cloves of garlic, minced

Instructions:

Instructions: Mix all ingredients together. Stuff peppers and then place in a casserole dish.

GARLIC SAUCE:
Pour Stewed tomatoes in blender. Add basil, sugar and hot pepper flakes.

Puree for 2 seconds. (just enough to make smooth.)

sautee garlic in oil. Pour in tomatoes and let simmer for about 20 minutes.

Pour sauce over stuffed peppers. Cover and bake in 350 oven for 30 minutes or until peppers are done to your liking.... Serve sauce over ziti or spaghetti.

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