Recipe for Ideal Lasagna 
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Yield:
10
Ingredients:
Amount Ingredient
1 lb Lasagna noodles
1 lb Ricotta
2 x Eggs, well beaten
1/2 lb Mozzarella cheese sliced
1 tsp Salt
Instructions:
Instructions: Make your own sauce with meat or you can use a large jar of Ragu and add meat to it. Mix ricotta with eggs.

Add salt and pepper. Cook lasagna noodles according to package, 15-20 minutes. Strain. Slighly cover bottom of casserole dish (12x9 pan) with meat sauce. Then alternate layers as follows: Lasagna, Ricotta, Lasagna,grated eggs and sauce. Continue this, ending witth Lasagna, and top with Mozzarella cheese slices.

Sprinkle with meat sauce. Bake in oven at 350* for about 30 minutes. For a more cheesier lasagna, put a layer of Mozzarella cheese between each layer and also on top. Good Lasagna!!!

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