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Yield:
6
Ingredients:
Instructions:
Instructions: In a small skillet saute onion, garlic and celery until clear. Add crawfish, salt and pepper. Simmer for 5 minutes.
Grease pie plate. Add crawfish mixture. Beat eggs and milk for 1 minute. Add Bisquick, beat well. Sprinkle cheese on top of crawfish and pour Bisquick mixture into pie plate. Bake at 350 degrees for 30 to 40 minutes. Cool for 5 minutes. Serve warm. Email this Recipe:
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