Instructions: This is for the strong-stomached. Well, you add about enough sherry to barely cover the bottom of the pan, then add your water and _one_ (yes, one) brick of noodles. Toss the other brick, or save it for one of those toss the flavor packet recipes. But save BOTH flavor packets. When noodles are cooked, add both flavor packets (1 1/2 if you dont like it too strong). Boullion cubes can be used if you dont want to waste a package of noodles just for the packet. If that aint strong enough, soy sauce and cayenne pepper can be used to spice it up.

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