Recipe for Indian Yogurt Bread

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Yield:

Ingredients:

Amount	Ingredient
1/2 cup	plain yogurt
3 tbl	olive oil
3 tbl	honey
1/2 tsp	garam masala
3/4 tsp	salt
3 cup	bread flour
1/8 cup	whole wheat flour

Instructions:

Instructions: As needed: add milk, or water 1-2 TBS at a time.

Notes, I used no fat sour cream, as I dont tolerate yogurt at all. I needed around 4 TBS of water, and also had to help along the blade by moving around the dough, as it is very heavy. Tasted very very good with dark honey. Will try with Apple Butter

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