Recipe for Individual Frozen Lime Cups

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Yield:

6 Servings

Ingredients:

Amount	Ingredient
24 x	Vanilla wafers
1 pkt	(8 oz.) cream cheese, softened
1/4 cup	Sifted powdered sugar
2 tbl	Milk
1 tsp	Grated lime rind
1 tbl	Fresh lime juice

Instructions:

Instructions: Line 6 muffin cups with paper baking cups; place 1 vanilla wafer in bottom of each cup.

Beat cream cheese and powdered sugar at medium speed with an electric mixer until smooth. Stir in milk, lime rind, and juice. Fold in whipped topping; spoon into baking cups. Stand 3 vanilla wafers around edge of each cup.

Freeze until firm.

Makes 6 servings.

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