Recipe for Indonesian Chicken Satay

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Yield:

1 servings

Ingredients:

Amount	Ingredient
2 x	Chicken breasts
1 lb	Beef tenderloin
	----------------- MARINADE ----------------
2 tbl	Sweet soy sauce*
1 tsp	Lemon juice
3 tbl	Hot vegetable oil
1/2 tsp	Coriander
2 tbl	Hot vegetable oil
1/2 tsp	Salt
1/2 tsp	Lemon juice
2 tbl	Sweet soy sauce*
	----------------- FOR INDONESIAN SOY SAUCE (SW ----------------
1 cup	Chinese or japanese soy sauce

Instructions:

Instructions: Mix together marinate and pour over bite-size pieces of meat. Let marinate for two hours. Thread bite-size portions of meat on bamboo sticks (do not use metal). Charcoal until well done but not dry. Baste as necessary. Mix only; no cooking.

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