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Yield:
1
Ingredients:
Instructions:
Instructions: Beat 4 minutes. Pour into 9x13" pan, bake
Icing: Mix 2 Cup confectioners sugar orange juice & water If canned juice is used - use juice in stead of water When cake is done poke holes in top with fork. Pour icing over cake. Cover & store Bake at 350 for 40- 45 minutes Description: "Cake" Email this Recipe:
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