Recipe for Irish Shortbread 
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Yield:
1
Ingredients:
Amount Ingredient
8 oz Butter
4 oz Caster sugar
8 oz Plain flour
Instructions:
Instructions: 1. Cream butter and sugar. Add flour and cornflour. Cut into squares or into rounds and bake in a slow oven until done.

Clough, Downpatrick, Co. Down, N. Ireland

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