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Yield:
12 Servings
Ingredients:
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SMALL CAPACITY MACHINE ---------------- |
| 1/2 cup |
Water |
| 1 tbl |
Butter or margarine |
| 1 tbl |
Sugar |
| 1/2 tsp |
Salt |
| 1/4 tsp |
Baking soda |
| 1 tbl |
Caraway seeds |
| 1/2 cup |
Bread flour |
| 1/2 tsp |
Buttermilk powder |
| 1 tsp |
Yeast |
| 1/4 cup |
Raisins |
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----------------- MEDIUM CAPACITY MACHINE ---------------- |
| 2/3 cup |
Water |
| 1/4 tbl |
Butter or margarine |
| 1/3 tbl |
Sugar |
| 2/3 tsp |
Salt |
| 1/3 tsp |
Baking soda |
| 1/3 tsp |
Caraway seeds |
| 2 cup |
Bread flour |
| 2 tbl |
Buttermilk powder |
| 1/2 tsp |
Yeast |
| 1/3 cup |
Raisins |
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----------------- LARGE CAPACITY MACHINE ---------------- |
| 1 cup |
Water |
| 2 tbl |
Butter or margarine |
| 2 tbl |
Sugar |
| 1 tsp |
Salt |
| 1/2 tsp |
Baking soda |
| 2 tsp |
Caraway seeds |
| 3 cup |
Bread flour |
| 3 tbl |
Buttermilk powder |
| 1/2 tsp |
Yeast |
Instructions:
Instructions: Put all ingredients except raisins into breadmaker. Press start. Add raisins after first kneading.
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