Recipe for Ironrod Chevre Dressing with Fresh Chives 
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Yield:
1
Ingredients:
Amount Ingredient
1 cup balsamic vinegar
1 cup extra-virgin olive oil
1 tbl freshly ground black pepper
1/2 tsp kosher salt
1 tbl granulated sugar
1 cup fresh chives, chopped
1 lb chevre cheese, cut into small
Instructions:
Instructions: In a medium-sized bowl, whisk together all of the ingredients until creamy. Adjust the seasonings and serve.

YIELD: 4 CUPS

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