Recipe for Irresistible Smoked Salmon Bites

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Yield:

24 Servings

Ingredients:

Amount	Ingredient
1/2 cup	Light cream cheese
2 tsp	Honey mustard
2 tsp	Grainy mustard
2 tsp	Freshly squeezed lemon juice
6 slc	dark rye or pumpernickel bread, crusts trimmed
6 oz	Sliced smoked salmon

Instructions:

Instructions: Place cream cheese in bowl; microwave at Medium for 1 minute to soften.

Stir well. Blend in dill, honey mustard, grainy mustard and lemon juice.

Generously spread mustard mixture over bread slices; layer with smoked salmon. Cut each slice into 4 triangles or squares, or 6 rectangles.

Garnish with capers and dill. Cover with plastic wrap and refrigerate.

Yield: 24 appetizers

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