Recipe for Island Fruit Punch 
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Yield:
4 Servings
Ingredients:
Amount Ingredient
1/4 cup Orange juice
1 cup Pineapple juice
1/2 cup Light rum
1/4 cup Fresh lime juice
Instructions:
Instructions: Combine first 4 ingredients in a pitcher; stir well, and chill. Fill 4 glasses with orange juice mixture. Slowly pour 1-1/2 teaspoons grenadine syrup down inside of each glass (do not stir before serving).

Yield: 4 cups

(serving size: 1 cup).

NOTES : For a nonalcoholic punch, omit rum, and use 2-1/2 cups orange juice and 1-1/4 cups pineapple juice.

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