Instructions: Cut beef steaks into 1/8 inch thick pieces. Cook and stir garlic in oil in large skillet over medium high heat for 1 minute. Add beef strips. Stir fry for 2 minutes. Season with salt and pepper. Remove from skillet with slotted spoon and keep warm. Add zucchini to skillet and stir fry for 2 - 3 minutes or until tender crisp. Return beef to skillet and add dressing and tomatoes. Heat through and sprinkle with parmesan cheese. Serve over hot pasta. makes 4 servings.

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.