Recipe for Italian Bread #2 (Taste of Italy Bread) 
All Recipes
Site Search Engine - Search Over 300,000 Recipes
Site Search Engine for Recipes

Yield:
1
Ingredients:
Amount Ingredient
3/4 cup water
1 tbl olive oil plus 2 teaspoons
1 tbl honey plus 2 teaspoons
2 cup semolina flour * see note
2 cup flour machine or unbleache
2 tsp salt
4 tsp Italian seasoning heaping ** see note
Instructions:
Instructions: 1) Remove bread pan; attach kneading blade.

2. Place all ingredients in bread pan in order listed.

3. Insert bread pan, close lid and plug in.

4. Select bread type (Oster) : Press select until the number 2 is displayed

(Large, medium crust cycle).

5. Press start. Bread will be done baking in the number of hours indicated.

* semolina is the flour the color of corn meal which is used to make pasta.

Before it is cooked it has a gritty texture, but obviously is smooth when cooked.

** Italian Seasoning is a mixture of spices available at the grocery store.

It
may vary depending on the company making it, but it usually has some mixture of
marjoram, thyme, rosemary, savory, sage, oregano, and basil.

Serving Ideas : This is wonderful with lunch meat and is my favorite bread

NOTES : When I made a 1 1/2 lb. loaf the bread hit the top of my 2 lb. Oster Bread Machine (so I make the 1 lb. loaf).

Email this Recipe:
If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.

Your Name:
Your Email:
Email To 1:
Email To 2:
Email To 3:
  ... Italian Bread   ::   Italian Bread (Abm)   ...