Recipe for Italian Cracked Wheat and Pepper Bread

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Yield:

Ingredients:

Amount	Ingredient

1/4 tsp	Active Dry Yeast (1 1/2 t)
1/2 cup	Bread Flour (1 2/3 C)
3/4 cup	Cracked Wheat (1/2 C)
1/2 tbl	Sugar (1 T)
3 tbl	Wheat Germ T)
3/4 tsp	Black Pepper coarsely cracked, (1/2 t)
1/2 tsp	Salt (1 t)
1/2 tbl	Olive Oil (1 T)

Instructions:

Instructions: Minestrone and vegetable soup taste even better with this spicy, crunchy bread,and it can make a fried egg sandwich a whole new experience. Toast slices and use as a base for eggs Benedict or rub with olive oil, cut into fingers, toast, and you will have a rustic, portable hors doeuvre.

Add all ingredients in the order suggested by your bread machine manual and process on the basic bread cycle according to the manufacturers directions. Let the loaf cool before slicing.

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