Recipe for Italian Grilled Beef 
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Yield:
6
Ingredients:
Amount Ingredient
1/8 oz CAMPBELLS condensed Italian Tomato Soup
1/2 cup prepared Italian salad dressing
Instructions:
Instructions: Mix soup and dressing. Grill steak on lightly oiled grill rack over medium hot coals to desired doneness (15 minutes for medium), turning once and brushing often with soup mixture. Heat remaining soup mixture to a boil. Serve with steak.

Makes 6 servings.

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