Recipe for Italian "Stars" Cookies 
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Yield:
42 Servings
Ingredients:
Amount Ingredient
12 x Egg yolks
12 oz Granulated or confectionary sugar
3/4 cup Lard (about 12 oz.)
Instructions:
Instructions: Mix all together until it makes a firm dough. Roll dough thick - about 1/2 inch. Cut into star shapes with cookie cutters. Bake in a hot oven.

Makes
42 cookies.

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