Recipe for Italian-Style Cabbage Salad

Site Search Engine - Search Over 300,000 Recipes

Yield:

Ingredients:

Amount	Ingredient
8 cup	thinly-sliced red cabbage (abt 1/2 large head)
1/4 cup	chopped Italian parsley
2 tbl	drained capers
2 tbl	olive oil (preferably extra-virgin)
2 tbl	red wine vinegar
2 tbl	water
1 tbl	minced garlic
	Salt to taste

Instructions:

Instructions: Combine red cabbage, parsley and capers in large bowl.

Whisk oil, vinegar, 2 tablespoons water and garlic in small bowl to blend. Add to cabbage mixture and toss to blend. Season to taste with salt and pepper. (Can be prepared up to 3 hours ahead. Cover and refrigerate.)

This recipe yields 6 servings.

Comments: Add canned white tuna (packed in water) for a delicious main course.

Email this Recipe:

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.


Your Name:
Your Email:
Email To 1:
Email To 2:
Email To 3:

... Italian-Style Broccoli :: Italian-Style Chicken ...