Instructions: Cook the rotini according to package directions. Saute the ground beef and onion together. Drain off excess fat, add salt, chili powder and pepper. Mix well. Add soup, water, rotini, kidney beans and 1/2 of the cheese. Mix well. Pour into greased 2 quart casserole.

Sprinkle with remaining cheddar cheese. Bake at 350 degree oven for 20 minutes.

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.