Recipe for Jalape O Sauce 
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Yield:
1
Ingredients:
Amount Ingredient
1 gal tomatoes, peeled
3 x onions
4 x bell peppers
3 x cloves garlic
1/4 cup canning salt
1 tbl black pepper
Instructions:
Instructions: Peel; cut tomatoes. To peel tomatoes, drop n boiling water, leave 1 1/2-2

minutes, put in ice water. Chop other items n food processor or by hand. Mix all; bring to boil. Simmer 1 1/2-2 hrs. Pour into jars, seal.

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