Recipe for Jamaican Banana 
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Yield:
1
Ingredients:
Amount Ingredient
1/2 oz Light rum
1/2 oz White creme de cacao
1/2 oz Creme de bananes
2 scoop Vanilla ice cream
1 oz Half-and-half
1 x Banana sliced
Nutmeg to taste
Instructions:
Instructions: Blend all ingredients (except sliced banana) in an electric blender at a low speed for a short length of time. Pour into a large brandy snifter and add sliced banana. Sprinkle lightly with nutmeg, top with a whole strawberry, and serve.

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