Recipe for Jamaican Papaya Salad

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Yield:

4 Servings

Ingredients:

Amount	Ingredient
1 cup	Watercress
2 cup	Peeled and seeded papaya --
	Thinly sliced
1/4 cup	Avocado -- thinly sliced
1 cup	Canned hearts of palm --
	Drained and sliced
1 cup	Tomato -- thinly sliced
2 tbl	Lime juice
2 tbl	Chopped cilantro
1/4 tsp	Herbal salt substitute
1/8 tsp	Ground coriander

Instructions:

Instructions: 1. Arrange watercress on 4 small salad plates. Layer slices of papaya, avocado, hearts of palm, and tomato on top.

2. Stir together lime juice, cilantro, salt substitute, coriander, and allspice. Drizzle over papaya salads. Cover with plastic wrap and chill 30 minutes before serving.

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