Recipe for Jamaican Rice Salad 
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Yield:
6 -8
Ingredients:
Amount Ingredient
3 cup cooked rice
1/2 cup frozen peas, thawed
1 x 450g crushed pineapple, drained
1 x red pepper, diced
6 x shallots, sliced
1 tbl green ginger
1/2 cup French Dressing
1 x salt & pepper
Instructions:
Instructions: Combine rice, peas, pineapple, capsicum, shallots, ginger & French Dressing. Season well & toss to combine. Top with nuts before serving.

Serves 6-8

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