Recipe for Jamaican Toasted Coconut Shell

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Yield:

Ingredients:

Amount	Ingredient
2 cup	grated coconut
1/4 cup	butter or margarine
1 x	Heat oven to 375.
2 x	Place coconut and butter mixture
	in a 9 inch pie plate.
3 x	Bake 15 to 20 minutes, stirring very
	frequently to brown coconut evenly.
4 x	With the back of a soon, press over

Instructions:

Instructions: 5.Chill before filling.

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