Recipe for James Barbers Pepper Pitas and Hummus

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Yield:

1 Servings

Ingredients:

Amount	Ingredient
14 oz	Chickpeas, canned, drained, rinsed
3 x	Cloves garlic, minced
4 tbl	Peanut butter
	Juice of 1 lemon
6 tbl	Yogurt
	----------------- Pepper Pitas ----------------
8 x	Pita bread
4 tbl	Olive oil
1 pch	Salt
2 tbl	Pepper

Instructions:

Instructions: Combine all of the ingredients in a food processor and blend until smooth.

If too thick add a little water, lemon juice or yogurt.

Makes 2 cups

Pepper Pitas: Preheat oven to 400 degrees. Cut pitas into quarters. Brush with the oil and sprinkle with salt, pepper and parsley. Bake until crisp, about 5 mins.

Makes 32 pitas

NOTES : Made for a party before Christmas and was very good.

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