Recipe for Japanese Pickled Cauliflower Coca-Cola

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Yield:

1 Servings

Ingredients:

Amount	Ingredient
1 med	Cauliflower, separated into
	Flowerets, washed, and
	Drained
1 x	Green bell pepper, washed,
	Cored, seeded, and cut into
2 x	-in strips
	Water, boiling
1/2 cup	Celery, very thinly sliced
3/4 cup	COCA-COLA
6 tbl	Wine vinegar OR
	White vinegar
1/4 cup	Sugar

Instructions:

Instructions: In a large bowl, combine the cauliflower flowerets and bell pepper strips.

Cover with boiling water. Let stand for 2 minutes; drain thoroughly. Add the celery.

In a small pan, heat the Coca-Cola, wine/white vinegar, sugar, and salt.

Pour over vegetables. Toss lightly with a fork, and pack into 1-quart glass jars. Push down lightly so the liquid covers the vegetables. Cover and chill overnight. This keeps in the refrigerator for several days.

Makes about 1 quart.

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