Recipe for Japanese Soy-Vinegar Dressing

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Yield:

1 Servings

Ingredients:

Amount	Ingredient
1 tbl	Light soy sauce
2 tbl	Rice vinegar
3 tbl	Dashi (Japanese stock)

Instructions:

Instructions: This is a basic vinaigrette-style dressing that works well with shredded vegetables.

IN A BOWL, whisk together the ingredients. Toss with salad ingredients and serve chilled or at room temperature.

Makes 3/4 Cup

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