Recipe for Javanese Kebobs

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Yield:

1 Servings

Ingredients:

Amount	Ingredient
6 x	Brazil Nuts, grated
2 x	Cloves Garlic, minced
1 cup	Minced Onion
1/4 cup	Lemon Juice
1/4 cup	Soy Sauce
1/4 cup	Olive or Canola Oil
2 tbl	Brown Sugar
2 tbl	Cround Coriander
1/3 tsp	Crushed Red Pepper

Instructions:

Instructions: A long time member and volunteer) Cookbook.

Mix marinade ingredients. Add meat and let stand 2 hours. Drain meat, saving marinade. Thread meat onto metal skewers. Grill over hot coals ( I use my kitchen grill) about 10 minutes per side, brushing once on each side with marinade. Serve with rice or Lentils Pilaff.

Makes 6 servings

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