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Yield:
1 Servings
Ingredients:
Instructions:
Instructions: Mix Part "A" ingredients together and shape into small balls. Fry meatballs in skillet with a little oil. Remove meatballs and drain on paper towels.
Mix Part "B" in skillet. Stir in part "C". Heat to boiling, stirring constantly . Reduce heat, add meatballs, and cover. Simmer for 10 minutes stirring occasionally. Sprinkle on top: 1 green onion chopped finely. These are also good served on top of rice. Email this Recipe:
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