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Yield:
36 Servings
Ingredients:
Instructions:
Instructions: ADD boiling water to gelatin Dissolve completely. Pour into 13x9-inch pan.
Arrange fruit in gelatin so that when cut into decorative shapes, each will contain 1 piece of fruit. Chill until firm, about 3 hours. DIP pan in warm water about 15 seconds for easy removal of JELL-O Jigglers. Use cookie cutters to cut gelatin into decorative shapes. Remove from pan. Cut remaining gelatin into cubes. MAKES about 3 dozen JELL-O Jigglers, Prep time: 10 minutes, Chill time: 3 hours Email this Recipe:
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