Instructions: Directions: In a large bowl, combine the boiling water into the two packages of Jell-O Dessert. Stir for at least 3 minutes until completely dissolved. Pour into a 13x9 pan. Refrigerate for 3 hours or until firm. Dip the bottom of the pan into warm water for about 15 seconds. Cut into shapes with cookie cutters.

Makes approximately 24 pieces.

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