|
Yield:
100 Servings
Ingredients:
Instructions:
Instructions: Boil sugar and water, Dissolve jello in 6 cups boiling water and add 6 cups of cold water. Add sugar to jell-o Add pineapple juice, lemon juice and almond extract When ready to serve add ginger ale
Email this Recipe:
If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.
|