Recipe for Jerk Grilled Pork Chops 
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Yield:
4 Servings
Ingredients:
Amount Ingredient
JERK SEASONING ----------------
1/4 cup Chopped onion
1/4 tsp Dried thyme, crumbled
1 tsp Sugar
1 tsp Paprika
1 tsp Ground allspice
1/2 tsp Nutmeg
1/8 tsp Cinnamon
1/4 tsp EACH salt and pepper
----------------- CHOPS ----------------
1/2 cup Butter, softened
Instructions:
Instructions: Heat grill or grill pan. Mince and mash seasoning ingredients to a coarse paste (scant 3 tbsp).

In a medium bowl, gradually stir 1 tbsp paste into the butter. Rub chops all over with remaining paste.

To grill over coals: Place chops on oiled rack 5-6 inches over glowing coals. Grill 4 minutes per side or until just cooked through.

With Grill pan: Cook in oiled pan over medium-high heat 2 minute per side.

Top each chop with 1 tsp flavored butter and serve.

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