Recipe for Jjs Quick Peach Cobbler 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
1 can (29 ounce) peaches, drained (can use other canned fruit)
1 box yellow cake mix
Instructions:
Instructions: This came out of todays Pensacola News Journal. This guy cooks for the stars that comes every year this time for the Pensacola Interstate Fair.

Pour peaches into large baking pan. Cover with yellow cake mix. Spread chunks of butter over cake mix. Bake at 350 until top is golden brown.

Cool slightly and serve.

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