Recipe for Joans Chutney

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Yield:

1.5 pints

Ingredients:

Amount	Ingredient
3/4 cup	White rasins,
1/4 cup	Bell peppers, chopped fine
1 cup	White vinegar,
4 x	Pears, cored,pared, chopped
	Non-nutritive equivalent to 2 cups sugar
1/2 tsp	Ginger,
1/4 tsp	Allspice,
1/4 tsp	Cloves,

Instructions:

Instructions: Combine all ingredients in large pan; bring to boil.

Reduce heat to medium, cook unitl pears are tender and mixture is slighty thick (about an hour). Spoon into three clear 1/2 pint jares and seal inmediately.

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