Recipe for Jodys Fire and Ice Tomatoes 
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Yield:
1
Ingredients:
Amount Ingredient
3/4 cup vinegar
1/4 cup water
1/2 tsp celery salt
1/2 tsp sugar
1/8 tsp ground red pepper
1/8 tsp black pepper
2 lrg tomatoes, cut into 1/4- to 1/8 inch slices
1 x green bell pepper, sliced thin
Instructions:
Instructions: In small saucepan, combine first 6 ingredients. Bring to boil and cook for 1 minute.

Layer sliced vegetables in glass dish. Pour hot liquid over vegetables. Chill and serve.

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