Recipe for Jolly Mon 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
1 oz Dark rum
1 oz Coconut cream
Shredded coconut meat -- as
Instructions:
Instructions: Everyone has had it and it and probably has a gazillion names but it is usually rum and coconut. This is my book and my variant so Im calling it a JOLLY MON. Mix it up and serve it over crushed ice. Garnish with shredded coconut. (Dont want to water it down Mix up a batch ahead of time mixing equal portion of all three ingredients and store it a fridge. Serve cold.)

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